Semi-Hard
| Gouda, Basil and Garlic | |
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| Gouda, Basil and Garlic - An attractive sprinkling of herbs which are evenly spread throughout the cheese. The taste is mild yet flavorful, liberally seasoned with basil and garlic. Smooth, sliceable texture. Using popular culinary herbs for interest and flavor, this is a versatile cheese and a nice change of pace for sandwiches and salads. It is convenient for adding richness and flavor to cooking and is ideal for grating and melting. |
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| Milk Source: | Cow
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| Type: |
Semi-Hard
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| Fat Content: | 40-48% |
